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Comparative analysis of chemical composition, antioxidant and anti-proliferative activities of ItalianVitis viniferaby-products for a sustainable agro-industry Journal article
FOOD AND CHEMICAL TOXICOLOGY, 2019,Volume: 127,Page: 127-134
Authors:  Monica Rosa Loizzo;  Vincenzo Sicari;  Teresa Pellicanò;  Jianbo Xiao;  Marco Poiana;  Rosa Tundis
Favorite  |  View/Download:9/0  |  Submit date:2020/04/24
Vices Vinifera Leaves  Waste  Hplc  Anti-proliferative  Antioxidant  
Arbutus species (Ericaceae) as source of valuable bioactive products Conference paper
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, Kunming, PEOPLES R CHINA, 2018-8
Authors:  Maria Concetta Tenuta;  Rosa Tundis;  Jianbo Xiao;  Monica Rosa Loizzo;  Annabelle Dugay;  Brigitte Deguin
Favorite  |  View/Download:8/0  |  Submit date:2020/04/27
Arbutus  Mediterranean  Chemical Constituents  Biological Properties  Functional Products  
Annona species (Annonaceae): a rich source of potential antitumor agents? Journal article
ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 2017,Volume: 1398,Issue: 1,Page: 30-36
Authors:  Tundis, Rosa;  Xiao, Jianbo;  Loizzo, Monica R.
Favorite  |  View/Download:17/0  |  Submit date:2018/10/30
Annona  Tumor  Mechanisms  Natural Compounds  
Are Myristica fragrans L. (Myristicaceae) and Its Phytochemicals Useful for Human Health? Book chapter
出自: Bioactive Molecules in Food:Springer, Cham, 2017
Authors:  Monica Rosa Loizzo;  Vincenzo Sicari;  Jianbo Xiao;  Rosa Tundis
Favorite  |  View/Download:13/0  |  Submit date:2019/01/25
Myristica Fragrans  Bioactivity  Chemical Profile  Toxicity