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NOTCH1 activation compensates BRCA1 deficiency and promotes triple-negative breast cancer formation Journal article
Nature Communications, 2020,Volume: 11,Issue: 1
Authors:  Miao,Kai;  Lei,Josh Haipeng;  Valecha,Monica Vishnu;  Zhang,Aiping;  Xu,Jun;  Wang,Lijian;  Lyu,Xueying;  Chen,Si;  Miao,Zhengqiang;  Zhang,Xin;  Su,Sek Man;  Shao,Fangyuan;  Rajendran,Barani Kumar;  Bao,Jiaolin;  Zeng,Jianming;  Sun,Heng;  Chen,Ping;  Tan,Kaeling;  Chen,Qiang;  Wong,Koon Ho;  Xu,Xiaoling;  Deng,Chu Xia
Favorite | View/Download:1/0 | TC[WOS]:0 TC[Scopus]:0 | Submit date:2020/09/16
Identification and characterization of antioxidant peptides from hydrolysate of blue-spotted stingray and their stability against thermal, pH and simulated gastrointestinal digestion treatments Conference paper
FOOD CHEMISTRY, Kunming, PEOPLES R CHINA, AUG 25-30, 2018
Authors:  Wong, Fai-Chu;  Xiao, Jianbo;  Ong, Michelle G-Ling;  Pang, Mei-Jing;  Wong, Shao-Jun;  Teh, Lai-Kuan;  Chai, Tsun-Thai
Favorite | View/Download:27/0 | TC[WOS]:16 TC[Scopus]:0 | Submit date:2018/10/30
Antioxidant Peptide  Dna Oxidation  Lipid Peroxidation  Ph Stability  Protein Oxidation  Purification  Simulated Gastrointestinal Digestion  Thermal Treatment