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Rapid profiling strategy for oligosaccharides and polysaccharides by MALDI TOF mass spectrometry Journal article
Food Hydrocolloids, 2022,Volume: 124
Authors:  Wang, Junqiao;  Zhao, Jing;  Nie, Shaoping;  Xie, Mingyong;  Li, Shaoping
Favorite |  | TC[WOS]:1 TC[Scopus]:1 | Submit date:2022/03/28
Fragmentation  Maldi  Mass Spectrometry  Oligosaccharides  Polysaccharides  Structure Analysis  
Nanoprobe-based mass spectrometry and Fourier transform infrared spectroscopy for rapid phospholipid profiling Journal article
Journal of the Chinese Chemical Society, 2022,Volume: 69,Issue: 1,Page: 94-106
Authors:  Mernie, Elias Gizaw;  Tseng, Mei Chun;  Wu, Wen Ti;  Liu, Tzu Ming;  Chen, Yu Ju
Favorite |  | TC[WOS]:0 TC[Scopus]:0 | Submit date:2022/02/21
In vitro digestive characteristics and microbial degradation of polysaccharides from lotus leaves and related effects on the modulation of intestinal microbiota Journal article
Current Research in Food Science, 2022,Volume: 5,Page: 752-762
Authors:  Wu, Ding Tao;  Feng, Kang Lin;  Li, Fen;  Hu, Yi Chen;  Wang, Sheng Peng;  Gan, Ren You;  Zou, Liang
Favorite |  | TC[WOS]:0 TC[Scopus]:0 | Submit date:2022/05/17
Digestive characteristic  Gut microbiota  Lotus leaf  Microbial degradation  Polysaccharides  Structural characteristic  
The structural characteristic of acidic-hydrolyzed corn silk polysaccharides and its protection on the H2O2-injured intestinal epithelial cells Journal article
Food Chemistry, 2021,Volume: 356
Authors:  Jia, Yanan;  Wang, Yajie;  Li, Ruilin;  Li, Shuqin;  Zhang, Min;  He, Chengwei;  Chen, Haixia
Favorite |  | TC[WOS]:8 TC[Scopus]:8 | Submit date:2021/12/08
Acidic-hydrolyzation  Antioxidant Activity  Corn Silk Polysaccharides  Intestinal Epithelial Cells  
Hybrid plasmonic leaky-mode lasing on subwavelength scale 亚波长尺度下混合等离子泄漏模式激光 Journal article
Chinese Optics, 2021,Volume: 14,Issue: 2,Page: 397-408
Authors:  Yan, Shan Shan;  Wang, Shuang Peng;  Su, Shi Chen
Favorite |  | TC[WOS]:0 TC[Scopus]:0 | Submit date:2021/09/17
Laser  Leaky-mode  Subwavelength  Waveguide  
Dynamic changes of structural characteristics of snow chrysanthemum polysaccharides during in vitro digestion and fecal fermentation and related impacts on gut microbiota Journal article
Food Research International, 2021
Authors:  Wu,Ding Tao;  Yuan,Qin;  Guo,Huan;  Fu,Yuan;  Li,Fen;  Wang,Sheng Peng;  Gan,Ren You
Favorite |  | TC[WOS]:16 TC[Scopus]:15 | Submit date:2021/03/02
Gut Microbiota  In Vitro Digestion  In Vitro Fermentation  Polysaccharide  Snow Chrysanthemum  Structural Characteristic  
In vitro simulated digestion and fecal fermentation of polysaccharides from loquat leaves: Dynamic changes in physicochemical properties and impacts on human gut microbiota Journal article
International Journal of Biological Macromolecules, 2021,Volume: 168,Page: 733-742
Authors:  Wu,Ding Tao;  Fu,Yuan;  Guo,Huan;  Yuan,Qin;  Nie,Xi Rui;  Wang,Sheng Peng;  Gan,Ren You
Favorite |  | TC[WOS]:16 TC[Scopus]:18 | Submit date:2021/03/02
Fecal Fermentation  Gut Microbiota  In Vitro Digestion  Loquat Polysaccharides  Structural Characteristic  
Polysaccharides from dandelion (Taraxacum mongolicum) leaves: Insights into innovative drying techniques on their structural characteristics and biological activities Journal article
International Journal of Biological Macromolecules, 2021,Volume: 167,Page: 995-1005
Authors:  Li,Fen;  Feng,Kang Lin;  Yang,Jian Chun;  He,Yuan Shu;  Guo,Huan;  Wang,Sheng Peng;  Gan,Ren You;  Wu,Ding Tao
Favorite |  | TC[WOS]:12 TC[Scopus]:14 | Submit date:2021/03/02
Antiglycation Activity  Antioxidant Activity  Dandelion  Drying Technique  Polysaccharide  Structural Characteristic  
Chemical derivatization strategy for mass spectrometry-based lipidomics Journal article
Mass Spectrometry Reviews, 2021
Authors:  Xia, Fangbo;  Wan, Jian Bo
Favorite |  | TC[WOS]:3 TC[Scopus]:3 | Submit date:2022/05/13
chemical derivatization  chemical isotope labeling  ion mobility mass spectrometry  lipidomics  mass spectrometry  
Structural characteristic of a sulfated polysaccharide from: Gracilaria Lemaneiformis and its lipid metabolism regulation effect Journal article
Food and Function, 2020,Volume: 11,Issue: 12,Page: 10876-10885
Authors:  Li, Xiong;  Huang, Shiming;  Chen, Xi;  Xu, Qijun;  Ma, Yongxuan;  You, Lijun;  Kulikouskaya, Viktoryia;  Xiao, Jianbo;  Piao, Jinhua
Favorite |  | TC[WOS]:8 TC[Scopus]:10 | Submit date:2021/12/06