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The beauty premium of tour guides in the customer decision-making process: An AI-based big data analysis Journal article
Tourism Management, 2022,Volume: 93,Page: 104575
Authors:  Yang, Fiona X;  Li, Ying;  Li, Xiaotong;  Yuan, Jia
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Beauty Premium  Tour Guide  Facial Recognition  Artificial Intelligence  Deep Learning  Big Data  
What are the obstacles in the way to “avoid landmines”? Influence of electronic word-of-mouth dispersion on order decision from the self-construal perspective Journal article
International Journal of Hospitality Management, 2022,Volume: 107
Authors:  Song, Mengmeng;  Law, Rob;  Duan, Yucong
Favorite |  | TC[WOS]:1 TC[Scopus]:1 | Submit date:2022/11/07
Attribution Selection  Electronic Word-of-mouth Dispersion  Endowment Effect  Order Decision  Self-construal  
Selling “independent foreign policy” amid the US–China rivalry: populism and Philippine foreign policy under the Duterte government Journal article
Pacific Review, 2022
Authors:  Song WQ(宋衛清);  Velasco, Joseph Ching
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Duterte  Philippine Foreign Policy  Political Marketing  Populism  Sino–philippine Relations  
Exploring the effects of official-structured managerial responses on hotel online popularity Journal article
International Journal of Hospitality Management, 2022,Volume: 106
Authors:  Gong, Caiyan;  Liu, Jianwei;  Law, Rob;  Ye, Qiang
Favorite |  | TC[WOS]:0 TC[Scopus]:0 | Submit date:2022/08/26
Management Effort  Official-structured Managerial Response  Online Popularity  Online Review  Response Speed  
Does the crying baby always get the milk? An analysis of government responses for online requests Journal article
Chinese Sociological Review, 2022
Authors:  Cai TJ(蔡天驥);  Li, Fumin;  Zhan, Jian;  Wang, Zhengrong
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Markdown pricing strategy under a dual-channel supply chain with strategic consumers Journal article
RAIRO Operations Research, 2022
Authors:  Haijiao LI;  Kuan YANG;  Janny M.Y. LEUNG;  Guoqing ZHANG
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Can grid governance fix the party-state’s broken windows?: A study of stability maintenance in grassroots China Journal article
The China Quarterly, 2022
Authors:  Xu JH(徐建華)
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Analyzing Hospitality and Tourism Learners’ Perception of Massive Online Open Courses Journal article
Journal of Hospitality & Tourism, 2022,Volume: 20,Issue: 1,Page: 1-17
Authors:  Kong, Anthony;  Sun, Sunny;  Law, Rob
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E-Learning, Gen y, Higher Education, Hospitality And Tourism Education, Moocs, Motivation Factor, Online Learning  
Conceptualizing Accessible Tourism with Smart Technologies Journal article
Journal of Smart Tourism, 2022,Volume: 2,Issue: 2,Page: 5-14
Authors:  Lin, Katsy Jiaxin;  Ye, Huiyue;  Law, Rob
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Smart Accessible Destination  Accessible Tourism  Smart Tourism  Smart Technologies  Disabled Tourists  Inclusivity  
What kind of food can win Gen Z’s favor? A mixed methods study from China Journal article
Food Quality and Preference, 2022,Page: 1-11
Authors:  Zuo, Y. ;  Zhang, K.;  Xu, S.;  Law, R. ;  Qiu, Q.;  Zhang, M.
Favorite |  | TC[WOS]:0 TC[Scopus]:0 | Submit date:2022/08/24
Gen Z  Food favorability  Food preference  Purchase intention  Social distance  Scale development