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Relevance of functional foods in the Mediterranean diet: the role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases Journal article
Critical Reviews in Food Science and Nutrition, 2019,Volume: 59,Issue: 6,Page: 893-920
Authors:  Battino, Maurizio;  Forbes-Hernández, Tamara Y.;  Gasparrini, Massimiliano;  Afrin, Sadia;  Cianciosi, Danila;  Zhang, Jiaojiao;  Manna, Piera P.;  Reboredo-Rodríguez, Patricia;  Varela Lopez, Alfonso;  Quiles, Josè L.;  Mezzetti, Bruno;  Bompadre, Stefano;  Xiao, Jianbo;  Giampieri, Francesca
Favorite |  | TC[WOS]:96 TC[Scopus]:97 | Submit date:2022/04/15
Berries  Cancer  Cardiovascular Diseases  Honey  Mediterranean Diet  Olive Oil