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Modeling the Mediating and Moderating Roles of Food Media Exposure, Food Literacy, Fear of Coronavirus Anxiety, and Healthy Eating among Chinese
Conference proceedings
Authors:
Jiao, W.
;
Liu, T. C. M.
;
Chang, A.
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TC[WOS]:
0
TC[Scopus]:
0
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Submit date:2022/11/28
Media Exposure
Healthy Eating
Food Literacy
Subjective Social Status
Employment Status
Impact of self-efficacy on food and dietary choices during the first COVDI-19 lockdown in China
Journal article
Foods, 2022,Volume: 11,Page: 13
Authors:
Jiao, W.
;
Liu, M. T. C.
;
Schulz, P. J.
;
Chang, Angela
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TC[WOS]:
0
TC[Scopus]:
0
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Submit date:2022/08/25
Self-efficacy
Dietary Behavior
Food Consumption
Socioeconomic Status
Mediating Effects
Discovery of the bioactive peptides secreted by Bifidobacterium using integrated MCX coupled with LC–MS and feature-based molecular networking
Journal article
Food Chemistry, 2021,Volume: 347
Authors:
Chen, Shengshuang
;
Huang, Guoxin
;
Liao, Weilin
;
Gong, Shilin
;
Xiao, Jianbo
;
Bai, Jiao
;
Wendy Hsiao, W. L.
;
Li, Na
;
Wu, Jian Lin
Favorite
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TC[WOS]:
13
TC[Scopus]:
15
|
Submit date:2021/12/08
Bifidobacterium
Bioactive Peptides
Feature-based Molecular Networking
Mcx Coupled With Lc–ms
An evaluation of the COVID-19 pandemic and social distancing policies in relation to planning, selecting, and preparing healthy meals: An observational study in 38 countries worldwide.
Journal article
Frontiers in Nutrition, 2021,Page: 1-11
Authors:
De Backer, C.
;
Teunissen , T.
;
Cuykx, I.
;
Decorte, P.
;
Pabian, S.
;
Gerritsen, S.
;
Matthys, C.
;
Al Sabbah, H.
;
Van Royen, K.
;
Chang, W. Y.
;
Liu, T. C.
;
Jiao, W.
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TC[WOS]:
47
TC[Scopus]:
41
|
Submit date:2022/06/07
Food Literacy
Food Planning
Food Preparation
Food Selection
Nutrition
Covid-19
Psychological Distress
Time Availability
An Evaluation of the COVID-19 Pandemic and Perceived Social Distancing Policies in Relation to Planning, Selecting, and Preparing Healthy Meals: An Observational Study in 38 Countries Worldwide
Journal article
Frontiers in Nutrition, 2021,Volume: 7,Page: 11
Authors:
De Backer, CD
;
Teunissen, L.
;
Cuykx, E.
;
Decorte, P.
;
Pabian, S.
;
Gerritsen, S.
;
Matthys, C
;
Al Sabbah,, H.
;
Van Royen, K.
;
Chang, Angela
;
Jiao, W.
Adobe PDF
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TC[WOS]:
0
TC[Scopus]:
52
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Submit date:2022/08/26
Food Literacy
Food Planning
Food Preparation
Nutrition
Distress,
Healthful awareness, concern, and symptoms during the COVID-19 crisis
Conference paper
International Conference on Medicine, Humanity and Media Proceedings
Authors:
Chang, W. Y.
;
Liu, T. C.
;
Jiao, W.
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TC[WOS]:
0
TC[Scopus]:
0
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Submit date:2022/06/07
self-efficac
emotional
food literacy
healthy food
validation scale