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Anti-inflammatory activity of flavonols via inhibiting MAPK and NF-κB signaling pathways in RAW264.7 macrophages Journal article
Current Research in Food Science, 2022,Volume: 5,Issue: 2022
Authors:  RutingZhong;  Lingchao Miao;  Haolin Zhang;  Lihua Tan;  Yuxin Zhao;  Yanbei Tu;  Miguel Angel Priet;  Jesus Simal-Gandara;  Lei Chen;  Chengwei He;  Hui Cao
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Fisetin  Quercetin  Myricetin  Anti-inflammation  Nf-κb  Mapk