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Novel hydrophobic colorimetric films based on ethylcellulose/castor oil/anthocyanins for pork freshness monitoring Journal article
LWT, 2022,Volume: 164
Authors:  Wang, Xinyu;  Zhai, Xiaodong;  Zou, Xiaobo;  Li, Zhihua;  Shi, Jiyong;  Yang, Zhikun;  Sun, Yue;  Arslan, Muhammad;  Chen, Zhiyang;  Xiao, Jianbo
Favorite |  | TC[WOS]:0 TC[Scopus]:0 | Submit date:2022/08/02
Castor Oil  Colorimetric Film  Intelligent Packaging  Pork Freshness  Purple Potato Anthocyanins  
Agar/TiO2/radish anthocyanin/neem essential oil bionanocomposite bilayer films with improved bioactive capability and electrochemical writing property for banana preservation Journal article
Food Hydrocolloids, 2022,Volume: 123
Authors:  Yang, Zhikun;  Zhai, Xiaodong;  Zhang, Changcai;  Shi, Jiyong;  Huang, Xiaowei;  Li, Zhihua;  Zou, Xiaobo;  Gong, Yunyun;  Holmes, Melvin;  Povey, Megan;  Xiao, Jianbo
Favorite |  | TC[WOS]:8 TC[Scopus]:8 | Submit date:2022/03/04
Active Bilayer Film  Agar  Neem Essential Oil  Red Radish Anthocyanins  Tio2 Nanoparticles  
Bilayer pH-sensitive colorimetric films with light-blocking ability and electrochemical writing property: Application in monitoring crucian spoilage in smart packaging Journal article
Food Chemistry, 2021,Volume: 336
Authors:  Yang, Zhikun;  Zhai, Xiaodong;  Zou, Xiaobo;  Shi, Jiyong;  Huang, Xiaowei;  Li, Zhihua;  Gong, Yunyun;  Holmes, Melvin;  Povey, Megan;  Xiao, Jianbo
Favorite |  | TC[WOS]:29 TC[Scopus]:34 | Submit date:2021/12/07
Bilayer Colorimetric Film  Electrochemical Writing  Gelatin  Gellan Gum  Mulberry Anthocyanins  Zno Nanoparticles